Nomination Period Opens for Key Leadership Programs

The nomination period for the 2025 LEAD and GOLD leadership development programs is officially open. This is an open opportunity for all to nominate a standout individual ready to take the reins and help shape the future of gastroenterology. This future generation will be provided key leadership educational opportunities to prepare them to continue driving innovation and positive change in gastroenterology.

The Leadership Education and Development (LEAD) Program is designed for female gastroenterologists to develop leadership skills through education, coaching, and networking. The purpose of the LEAD program is to provide the knowledge and skills needed to enhance the path to leadership within academic or private practice medicine and within ASGE.

Topics covered will range from strategic communication skills and negotiation practices to management issues, public speaking, and conflict resolution/mediation skills. The program also emphasizes personal leadership development, strategic goal setting, and career advancement within gastroenterology.

The GI Organizational Leadership Development (GOLD) program was established in 2018 to enhance the organizational leadership skills of experienced (5 or more years beyond fellowship) ASGE members interested in pursuing a career in executive physician leadership within academic or private practice. This 12-month integrated leadership program focuses on medicine's business and operational side.

Program participants will focus on developing their leadership skills, business knowledge, and personal influence and exploring strategies for goal development and advancement. The GOLD program addresses opportunities and challenges within the context of a gastroenterology career in physician executive leadership, and it helps participants apply effective, collaborative leadership methods to their organizations and ASGE. 

Send a nomination for yourself, a peer, or a colleague by February 21.


About Gastrointestinal Endoscopy
Gastrointestinal endoscopic procedures allow the gastroenterologist to visually inspect the upper gastrointestinal tract (esophagus, stomach and duodenum) and the lower bowel (colon and rectum) through an endoscope, a thin, flexible device with a lighted end and a powerful lens system. Endoscopy has been a major advance in the treatment of gastrointestinal diseases. For example, the use of endoscopes allows the detection of ulcers, cancers, polyps and sites of internal bleeding. Through endoscopy, tissue samples (biopsies) may be obtained, areas of blockage can be opened and active bleeding can be stopped. Polyps in the colon can be removed, which has been shown to prevent colon cancer.

About the American Society for Gastrointestinal Endoscopy
Since its founding in 1941, the American Society for Gastrointestinal Endoscopy (ASGE) has been dedicated to advancing patient care and digestive health by promoting excellence and innovation in gastrointestinal endoscopy. ASGE, with almost 16,000 members worldwide, promotes the highest standards for endoscopic training and practice, fosters endoscopic research, recognizes distinguished contributions to endoscopy, and is the foremost resource for endoscopic education. Visit Asge.org and ValueOfColonoscopy.org for more information and to find a qualified doctor in your area.

 

American Society for Gastrointestinal Endoscopy
3300 Woodcreek Drive Downers Grove, IL 60515
P (630) 573-0600
F (630) 963-8332

Media Contact

Andrea Lee
Director of Marketing and Communications
630.570.5603
ALee@asge.org